Recetas - Page 4

Lomo saltado (in Spain we would say stir-fried) is proof that if you like to have fun in the kitchen, you need a wok

A recipe full of colors and flavors, with all the flavor of Mexico, and much easier to make than you can believe

Today we propose a gastronomic journey to one of the emblematic dishes of Latin America. We love arepas because they can hold all the flavors and ingredients we can imagine.

A refreshing classic of Latin American cuisine, full of flavor, color, and life. Ideal for when the heat starts to kick in or you simply fancy something fresh and very easy to prepare.

With this cod you will enjoy the most authentic and healthy cuisine with quality ingredients.

You eat with your eyes too! Sometimes a change of color makes the difference to turn a recipe into something special, even symbolic, as in this purple salad that we propose to celebrate Women's Day.

Make the most of the seasonal produce spring brings to enjoy fresh, juicy, vitamin-packed recipes like this broad bean and pea stew.

If we combine the healthy properties of lentils with the energy and unmistakable flavor of sweet potato, we get a first-class dish that's nutritious and delicate.

For vegetable lovers, we have a new simple and tasty recipe for any day of the week, don't miss this new Vitrinor recipe.