Beans with courgette
A winter stew with all the nutritional benefits of legumes, but without the fat typically added to many traditional legume dishes.
A winter stew with all the nutritional benefits of legumes, but without the fat typically added to many traditional legume dishes.
Cooking sometimes means venturing into different geographies and cultures. Trying dishes from other countries is a first step to understanding their way of life.
It's no coincidence that International Cookie Day is celebrated near Christmas. The aroma of these delicious cookies is the best prelude to the holidays. Cookies. They will delight young and old alike!
Lomo saltado (in Spain we would say stir-fried) is proof that if you like to have fun in the kitchen, you need a wok
A top-notch one-pot dish that includes carbohydrates, proteins, and vegetables. Balanced and tasty.
A recipe full of colors and flavors, with all the flavor of Mexico, and much easier to make than you can believe
Today we propose a gastronomic journey to one of the emblematic dishes of Latin America. We love arepas because they can hold all the flavors and ingredients we can imagine.
A refreshing classic of Latin American cuisine, full of flavor, color, and life. Ideal for when the heat starts to kick in or you simply fancy something fresh and very easy to prepare.
With this cod you will enjoy the most authentic and healthy cuisine with quality ingredients.
You eat with your eyes too! Sometimes a change of color makes the difference to turn a recipe into something special, even symbolic, as in this purple salad that we propose to celebrate Women's Day.